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STYLE: Light & Crisp
The Serradenari cru in La Morra houses the highest vineyards in Barolo
Grape: 100% Grauburgunder (Pinot Gris) Barrel Ageing: 24 monthsStainless Steel: 6+ monthsAlcohol: 13%Serving Temperature: 12 degree
noted experts Rajat Parr and Jordan Mackay share everything they've learned in their decades of tasting wine
Due to the barren volcanic rock bottom
Château Pomiès Agassac Tête de Cuvée 2016 750ml X 6 Size:2016 STYLE: Light & CrispCountry: FranceRegion: Haut MedocVarietal(s): 85% Merlot, 13% Cabernet Franc, 2% Cabernet SauvignonServing Temperature: 16 DegreeOverall Impression: This fruity wine already very pleasant in its youth will reveal in some years the full extent of its richness and the finesse of its terroir.